THE FIRST and most important thing to say about food – certainly in 1000 words, but just as certainly if I had 1000 pages – is that there is no first and most important thing to know about food.
Instead of accepting today’s economic downturn as a pink slip that can’t be refused, what if our governments reacted as if they had received a Facebook invitation: by selecting “join cause,” “learn more” or “ignore”?
There are so many good and tasty reasons to eat insects that the 20-per-cent minority of Earthlings who don’t practice entomophagy – insect eating – should listen up.