Food and Culture

The Buzz About Pollinators
Jo Anne Tacorda | Apr 15, 2013 | in Food and Culture
Plant a pollinator-friendly garden this spring to support your local farms and protect food security.
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Ontario’s Greenbelt Connects Field to Fork
Jo Anne Tacorda | Mar 18, 2013 | in Food and Culture
The edible benefits of the world’s largest greenbelt.
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The Bittersweet World of Chocolate
Jo Anne Tacorda | Feb 11, 2013 | in Food and Culture
A taste of the ecological challenges of chocolate, and the efforts to make it more sustainable.
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Compost: Completing the Food Cycle
Jo Anne Tacorda | Jan 14, 2013 | in Food and Culture
Jo Anne Tacorda digs into composting as one way to deal with all the food we’re wasting at home.
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The Boreal Food Forest
Jo Anne Tacorda | Dec 18, 2012 | in Food and Culture
The role of Canada’s boreal forest in global food security, and efforts to protect the priceless natural resource.
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Students Stick a Fork in Hunger
Jo Anne Tacorda | Nov 13, 2012 | in Food and Culture
Jo Anne Tacorda, co-creator of the National Student Food Charter and A\J food blogger, serves up a 3-course meal on global hunger and food advocacy efforts.
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The Food and Culture Blog
A\J Staff | Oct 16, 2012 | in Food and Culture
Currently, the Food & Culture blog features articles by Jo Anne Tacorda focused on food justice. If you're interested in adding your voice to this blog, please send a short proposal and writing sample to blogs @ alternativesjournal.ca
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