Corporate Power In Global Agrifood Governance, Jennifer Clapp and Doris Fuchs, eds, Cambridge, Massachusetts: MIT Press, 2009, 308 pages.
Characterized by economic instability and flux, the globally integrated food system wreaks havoc on the incomes of farmers, businesses and various food system players around the world. With Corporate Power in Global Agrifood Governance, an in-depth collection of essays and case studies, editors Jennifer Clapp and Doris Fuchs show why there is every reason to expect these issues to continue indefinitely if the actions of transnational corporations are left unchecked.