Jo Anne Tacorda

Sharing her adventures and reflections in the food movement, Jo Anne explores complex food issues from a youth perspective, including the need for an innovative, integrated, empowerment-focused approach to food security and the connections between social justice, environmental issues and food production.

Blogs

  • “While monocultures were capable of storing an average of 12 tons of carbon per hectare, the pools rich in species… https://t.co/Jq72kt6agS 2 days 22 hours ago
  • Our land can only hold so much phosphorus before it leaches into waterways, encouraging the growth of dangerous… https://t.co/wqPYbojUHi 4 days 22 hours ago
  • RT : We have an issue coming up on ethical investing for - and when we talk divestment we’ve focused on f… https://t.co/gpOOVlbbkQ 6 days 8 min ago