Food

Food and the City Review Jennifer Cockrall-King A\J AlternativesJournal.ca

Food and the City: Urban Agriculture and the New Food Revolution

Huge supermarket chains appear to be bursting at the seams with food choices, but this is mostly an illusion. The reality is that 75 per cent of our crop biodiversity has been lost. Our industrial food system has created too many overweight, undernourished citizens. The environmental degradation caused by multinational-scale […]

Preserves A\J AlternativesJournal.ca

How to Can Food

Most environmentalists I know dabble in some form of food preservation. From wild fermentation to dehydration to freezing, there are many ways to keep local, organic produce year-round. Rather than a comprehensive recipe, this lesson details tips & tricks for hot water bath canning.